Shared by Mannewhen I wanted breakfast etc etc can
Social media lives in the expectation gap. Great post on the importance of living up to what you promise.
Can't remember where, but someone wrote a while ago that "starting to do social media without doing your homework on processes and product is like handing a
megaphone to all that is bad about your business".
Very sound advice, in my opinion, and I have recommended a few of our restaurant customers to not even start thinking about engaging actively in social media until they have fixed things they already don't know work well in the kitchen, on the floor or on the plate.
Start with listening in, see if somebody already is talking about the experience in your restaurant. Check out Twitter, trawl through your pages on Yelp, TripAdvisor, Foursquare and your Google Places page.
Find something bad? Investigate, sort it out, if relevant let the customer know you took it seriously.
Once you've done your homework, step up your social media game if you feel it can bring you value.